Last week we had fun blogging about Saved by Cake, the lovely new baking book by Marian Keyes (fancy making some Blokey Snickers Cheesecake? Click here for the recipe!) We've been checking out some fab baking and cookery books this month, and one that's caught our eye is the upcoming Fairytale Food by Lucie Cash. If you love to cook and like the idea of a quirky recipe book, then read on! Fairytale Food is out in March.
Packed with over sixty simple recipes and divided into fifteen chapters, each inspired by a different fairytale and with a lavish full-colour full-page illustration, this cookbook is perfect for anyone who wants to add a little magic to their cooking.
If you fancy tucking into a steaming hot bowl of Princess & the Pea Soup, curling up by the fire with a cup of tea and a slab of Hansel & Gretel's House Gingerbread or tickling your taste-buds with a dollop of Tinkerbell's Trifle, then Fairytale Food is for you...
...Once upon a time, a young(-ish) maiden decided she was fed up with cooking the same old beans on toast and pasta bakes every night; she longed for some magic in her cooking. So she left her cosy cottage (flat in West London), pen and paper in hand and set off to find inspiration in the land of fairytales. For months and months she toiled visiting our best-loved characters; some were wonderfully sweet and generous, others were a bit grumpy and a little scary, but they all gave her ideas, tips and the confidence to create her very own delicious recipes.
Put a bit of magic into your cooking with these recipes inspired by some of our most-loved fairytales.